Amount of Riboflavin in Pickles, chowchow, with cauliflower onion mustard, sweet

Vegetables and Vegetable Products

In 100 g (Grams) of Pickles, chowchow, with cauliflower onion mustard, sweet there is 0.02 mg of Riboflavin. Change amount

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Riboflavin

Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Pickles, chowchow, with cauliflower onion mustard, sweet.

Yeast extract spread 17.5 mg 0.02%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 7.29 mg 0.01%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6.8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 6.8 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 5.27 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 4.59 mg
Babyfood, cereal, high protein, with apple and orange, dry 4.33 mg
Lamb, New Zealand, imported, liver, raw 4.21 mg
Moose, liver, braised (Alaska Native) 4.1 mg
Lamb, variety meats and by-products, liver, cooked, braised 4.03 mg
Leavening agents, yeast, baker's, active dry 4 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.846 mg
Babyfood, cereal, rice, with bananas, dry 3.8 mg
Egg, white, dried, stabilized, glucose reduced 3.71 mg
Seaweed, spirulina, dried 3.67 mg
Lamb, variety meats and by-products, liver, raw 3.63 mg
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate 3.59 mg
Babyfood, cereal, mixed, with bananas, dry 3.56 mg
Beef, variety meats and by-products, liver, cooked, braised 3.425 mg
Beef, variety meats and by-products, liver, cooked, pan-fried 3.425 mg
Pickles, chowchow, with cauliflower onion mustard, sweet

Pickles, chowchow, with cauliflower onion mustard, sweet is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickles, chowchow, with cauliflower onion mustard, sweet are listed below.

Water 68.9 g 68.9%
Energy (calorie) 121 kcal
Energy (joule) 505 kJ
Protein 1.5 g 1.5%
Total lipid (fat) 0.9 g 0.9%
Ash 2.06 g 2.06%
Carbohydrate, by difference 26.64 g 26.64%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 23.88 g 23.88%
Calcium, Ca 23 mg 0.02%
Iron, Fe 1.4 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 22 mg 0.02%
Potassium, K 200 mg 0.2%
Sodium, Na 527 mg 0.53%
Zinc, Zn 0.23 mg
Copper, Cu 0.092 mg
Manganese, Mn 0.085 mg
Selenium, Se 2 µg
Vitamin C, total ascorbic acid 6 mg 0.01%

Nutrients in Pickles, chowchow, with cauliflower onion mustard, sweet